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Career Colleges    » Nevada    » Culinary and Hospitality     » Baking and Pastry

Nevada Baking and Pastry Degrees

Baking and Pastry Degrees: Nevada Career Colleges

Career College: Nevada Baking and Pastry Programs

Looking for accredited career colleges, technical schools, and universities in Nevada offering Baking and Pastry degrees. Do you want to turn your love of baking into a career? Consider becoming a Baker or Pastry Chef.

The experience you are likely to have going to college in Nevada is as widely varied as the state itself. The mining towns of Eastern Nevada, such as Battle Mountain, Winnemucca and Elko, offer career experience in the resource extraction industry. Then there are the gambling towns of Reno and Las Vegas, which could not be more different from one another. Despite the widespread casinos and their associated nightlife, Reno is an established city with a real down-home feel. Reno has strong community organizations, and a small but hardy arts scene. Las Vegas is, to some, the Eighth Wonder of the World. This is a 24-hour city with world-class opportunities in the fields of entertainment and hospitality. Or perhaps you will be drawn to the serene desert life in the largely empty parts of Nevada between these cities.

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Nevada Career Colleges: Baking and Pastry Degrees

Whip Up a Great Career at Baking and Pastry Schools

Are you ready to cook up a tasty and rewarding career? Then look no further than baking and pastry colleges, where you can learn the art and skill of creating baked creations that are as beautiful as they are tasty. Some skills you may acquire while earning a degree in baking and pastry arts include nutrition and food sciences, proper preparation of recipes, baking and pastry creation. Other skills you might learn could include:
  • Foundations of baking
  • Menu planning
  • Food service sanitation
  • Business management
These skills can set you on the path for a lucrative career. According to the Bureau of Labor Statistics, the mean annual wage for head chefs and cooks in May 2010 was $44,780, which includes pastry chefs in restaurants. For bakers it was $25,350.

Baking and pastry schools

Attend a baking and pastry program can prepare you for a career asa restaurant baker or pastry chef where you work as part of a team creating meals for eager foodies, a cake decorator who designs and creates exciting confections for special occasions, a caterer who makes tasty meals for hire or bakery manager, running a pastry shop. You might become a bakery-shop owner, creating wedding cakes and pastries for your customers; you could become an educator at one of the top baking and pastry schools if you'd love to share your passion for great food.

Where ever your career takes you, studying the baking and pastry arts is certain to reward you with a sweet ending.
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